Zinfandel Wine

Terra d'Oro Zinfandel Port - Dessert Wine

Dessert Fortified & Fruit Wine by Terra d'Oro from California. While some people say any port in a storm we strongly suggest ours. Montevina Terra d'Oro Zinfandel Port displays aromas of raisined Berry Fruit sugared dates chocolate caramel and Orange Peel. The wine's rich lush grapy flavors also evoke raisin cocoa coffee and toffee. This delicious fortified wine is perfect on its own or as an accompaniment to chocolate chocolate chocolate. don't like chocolate? Try it with Stilton cheese and toasted walnuts ---

Middle Sister Rebel Red Blend - Red Wine

Red Wine by Middle Sister from California. Did you know that birth order is commonly believed to have a profound and lasting effect on psychological development? And that the middle sister has a greater chance of having a special wine named just for her? A sassy blend of our three favorite red varieties perfect for sipping before during and after our favorite family meals. Some people are just born lucky. Now give me back my blouse. 38% Zinfandel 34% Merlot 21% Cabernet Sauvignon 5% Syrah 2% mixed red varietals. 100% California grapes with 42% from the Lodi appellation. Smells like Ripe Red and Dark Berry fruits likeplum blueberry and blackberry. Sassy dash of black and whitepepper with a dollop of creme decassis. Tastes like a huge mouthful of ripe summerberries. The fruit goes on and on ending in a luxurious finish. Yummy with Roasts Grilled Meats pizza pasta salmon burgers burritos soups andsandwiches ---

promisQous Red Blend - Red Wine

Red Wine by promisQous from California. May we present a casual dalliance with more than one partner a provocative blend of Zinfandel Merlot Cabernet Sauvignon Petite Sirah and mixed red varietals. Ripe red and dark Berry Fruit slight black pepper/white pepper creme de cassis. Ripe red and dark Berry Fruit with hints of Black Pepper. Meat grilled roasted and pan seared. Pizza. Anytime you want a red that's not ridiculously serious ---

Just Joshin 2010 Red Blend - Red Wine

Red Wine by Just Joshin from California. Like a flip of the card a cut of the deck or a twist of fate something whimsical this way comes. This California Red Table Wine shows off our best and most interesting lots of 2010 vino and the blend is bold but with nuance a collaboration definitely way more fun than its components if bottled alone. We made this wine to prove Cabernet based blends can pair well with food and we appraised it for the good times and wherever they may lead. We gave it higher acidity so you can easily pair it with a wider range of cuisines and we priced it low so you can have glorious times over and over again. Enjoy! Blend: 72% Cabernet Sauvignon 18% Zinfandel 7% Cabernet Franc 3% Merlot

Troublemaker Red Blend - Red Wine

Red Wine by Troublemaker from Central Coast California. Inspired by varieties that flourish in Paso Robles and California's Central Coast Troublemaker is a truly distinct Paso blend consisting of Syrah Grenache Mourvedre Petite Syrah and Zinfandel. By using a multi vintage approach winemaker Austin Hope allows the wine to show uncanny complexity in its youth yet rich and fruit forward characteristics that make it ready upon release. With rich aromatics that display hints of smoke and violets Bright Fruit on the palate and a Long Finish Troublemaker shows amazing depth and structure ---

Terra d'Oro Zinfandel Port (375ML half-bottle) - Dessert Wine

Dessert Fortified & Fruit Wine by Terra d'Oro from California. While some people say any port in a storm we strongly suggest ours. Montevina Terra d'Oro Zinfandel Port displays aromas of raisined Berry Fruit sugared dates chocolate caramel and Orange Peel. The wine's rich lush grapy flavors also evoke raisin cocoa coffee and toffee. This delicious fortified wine is perfect onits own or as an accompaniment to chocolate chocolate chocolate. don't like chocolate? Try it with Stilton cheese and toasted walnuts ---

Martinelli 2003 Giuseppe & Louisa Zinfandel - Red Wine

Red Wine by Martinelli from Russian River California. The year was 1899 when Giuseppe and Luisa Martinelli planted three acres of Zinfandel in the little town of Forestville nestled in the Russian River Valley. The special site they chose was a very steep slope of 60 degrees with a southeastern exposure. Nearly one century later Giuseppe and Luisa's grandson Lee Martinelli Sr followed in their footsteps by planting a Zinfandel vineyard ---

Heritage 2012 Zinfandel - Red Wine

Red Wine by Heritage from Napa Valley California. The 2012 Heritage Vineyard Zinfandel is a Juicy Fruit forward style of Zinfandel displaying lively Red Raspberry notes White Pepper cinnamon with subtle Oak Spice and vanilla. A true Crowd Pleaser it showcases Zinfandel's playful side while staying true to the varietal's historic roots. 2012 vintage Winemaker Chris Leamy of Terra d'Oro Winery The Heritage Vineyard Zinfandel is produced by the Zinfandel Advocates Producers (ZAP) a not for profit membership based organization with the mission to advance the public knowledge of and appreciation for American Zinfandel and its unique place in our culture and history. ZAP began producing wine from this historical vineyard in 1997. The first Heritage Vineyard Zinfandel was harvested by ZAP winery producer Nils Venge of Saddleback Cellars and Mary Buckles Pisor of PlumpJack Winery in Oakville. The 1998 vintage by Robert Biale of Robert Biale Vineyards in Napa the 1999 vintage was by Matthew Cline of Cline Cellars. The 2000 vintage is by Rod Berglund of Joseph Swan Vineyards 2001 vintage is produced by Joel Peterson of Ravenswood 2002 vintage by Ehren Jordon of Turley Wine Cellars vintage 2003 by Paul Draper of Ridge Vineyards 2004 by Kent Rosenblum of Rosenblum Cellars 2005 by Bill Knuttel of Dry Creek Vineyard and Ottimino 2006 by Dr. J. Bernard Seps of Storybook Mountain Vineyards. 2007 by Joel Peterson of Ravenswood and 2008 produced by Tom Mackey of St. Francis Winery. 2009 by Ted Seghesio of Seghesio Family Vineyards. 2010 by Diane Wilson of Wilson Family Winery. 2011 by Scott Harvey of

Zinfandelic 2012 Lodi Old Vine Zinfandel - Red Wine

Red Wine by Zinfandelic from Sierra Foothills California. Zinfandel has always been the quintessential California wine taking on the characteristics of the wine regions where it is grown. Zinfandelic with its groovy labels that are inspired by the psychedelic rock posters of the 1960s captures the spirit of California Zinfandel. Lodi the self proclaimed Zinfandel Capital of the World is home to some of the finest Zinfandels in California. The distinctive characteristics of Lodi are reflected in Zinfandelic's 2012 Lodi Zinfandel. Deep garnet colors are reflected in the glass. The nose greets you with Rich Aromas of Red Fruit and hints of vanilla and pepper. The wine boasts lush berry Fruit Flavors that are accented by cocoa pepper and vanilla. The Medium Body features soft Integrated Tannins that linger on the Long Finish. Zinfandel is an Extremely Versatile wine that can be enjoyed with a variety of dishes. We recommend firing up the grill and enjoying this Zinfandel with a grilled tri tip steak ---

Steelhead 2012 Red - Red Wine

Red Wine by Steelhead from North Coast California. Effusive aromas of huckleberry sarsaparilla and unexpected lily jump from the glass. This intricate blend of red varieties picked at perfect ripeness offers beautiful Fruit Flavors balanced by an ideal level of alcohol. On the palate Bing cherry juiciness plays against rich coffee and caramel notes. A silky mouthfeel leads to subtly textured tannins with a hint of Dark Chocolate on the finish. A delightful accompaniment to both summer BBQ and heartier winter Meat Dishes. Blend: 38% Cabernet Sauvignon 19% Zinfandel 18% Syrah15% Carignane 6% Petite Sirah 4% Merlot

Lagier Meredith 2013 Tribidrag Zinfandel - Red Wine

Red Wine by Lagier Meredith from Napa Valley California. Zinfandel from Lagier Meredith's vineyard. Aged for 17 months in neutral French Oak Barrels. Not at all a fruit bomb this wine offers Exotic Spice and great balance. Tribidrag was the ancient name for Zinfandel in the Middle Ages when it was widely grown along the Dalmatian Coast. It was one of the most important varieties in the Adriatic wine trade way back in the 1300's. This wine is an homage to the noble and ancient European heritage of Zinfandel ---

D-Cubed Cellars 2010 Black Sears Howell Mountain Zinfandel - Red Wine

Red Wine by D Cubed Cellars from Napa Valley California. The 2010 Howell Mountain Zinfandel is from Black Sears Vineyard which is at 2400 ft. Elevation. The altitude and unique soils of Howell Mountain help to create intense and complex wines This Zinfandel jumps out of the glass with notes of blackberries and pepper. These are compounded with aromas of plums sage and a hint of oak. This full bodied wine has flavors of berries plum White Pepper with hints of herbs and Toasty Oak. The richness and intensity lingers on the tongue through the long smooth berry finish

Peachy Canyon 2012 Chillhouse Zinfandel - Red Wine

Red Wine by Peachy Canyon from California. The 2012 Chillhouse Zinfandel is both full and exuberant with aromas of plum and violet jumping out of the glass followed by chocolate Baking Spices and vanilla. A Smooth Mouthfeel and Balanced Tannins combine with flavors of Black Cherry nutmeg Toasted Almond and hints of cinnamon. With a spicy savory mid palate and an extended finish ---

DeLoach 2014 Heritage Reserve Zinfandel - Red Wine

Red Wine by DeLoach from California. Ruby red in your glass the 2014 California Zinfandel exhibitsexhilarating Spicy Aromas and flavors of blackberries brambleberries and a hint of Black Licorice. The wine presentsa bright snap of acid and flavor and has a Well Balanced structure and a medium to Long Finish. This would be a great pairing for wood grilled pizza or pasta with a mushroom sauce ---

Experience 2012 Red - Red Wine

Red Wine by Experience from Napa Valley California. Fresh fruit is the focus here with prominent aromas of boysenberry blueberry and plum balancing nicely with maple sugar Sweet Vanilla and black peppercorn. On the palate the wine is juicy with a fruit explosion of blueberries plum and Sour Cherry leading to a Soft Finish. Blend: 62% Zinfandel 18% Cabernet Franc 15% Petite Sirah 5% Merlot

Jason-Stephens ONES and ZEROS - Red Wine

Red Wine by Jason Stephens from California. Silicon Valley Wine Company producer of Jason Stephens has created a unique proprietary blend of Zinfandel and Syrah to create the new wine ONESandZEROS. The label gives a sense of place with the wine grown in the southern tip of the Silicon Valley. The design depicts the high tech theme by incorporating binary code the basis of all computer communications ---

Jason-Stephens 2010 Estate Zinfandel - Red Wine

Red Wine by Jason Stephens from California. Upon release this Zinfandel has Bright Cherry notes a hint of peppercorn clove while the texture is smooth and velvety. The Bright Acidity and Smooth Tannins make this an enjoyable Zin to please many. Blend: 92% Zinfandel 7% Mourvedre 1% Syrah

Paraduxx 2012 Proprietary Red (1.5 Liter Magnum) - Red Wine

Red Wine by Paraduxx from Napa Valley California. The nose offers enticing layers of spicy brambleberry as well as hints of Ripe Blackberry and oak inspired Vanilla Cream. Ripe red fruited Raspberry Notes dominate the palate of this lovely blend underscored by deeper layers of blueberry and spice. Beautifully Balanced Tannins carry the flavors through to a long satisfying finish. Blend: 60% Cabernet Sauvignon 37% Zinfandel 3% Petit Verdot

Rancho Zabaco 2014 Heritage Vines Zinfandel - Red Wine

Red Wine by Rancho Zabaco from Sonoma County California. Rancho Zabaco Heritage Vines Zinfandel is bursting with flavor. The fore palate is dominated by a mouth watering savory quality. Beneath the juicy Blackberry Raspberry and boysenberry flavors a distinct sliver of refined artisanal chocolate emerges. A subtle peppery note rounds out the taste of this big and bold Zinfandel ---

Mountain View Winery 2013 Clockspring Zinfandel - Red Wine

Red Wine by Mountain View Winery from Sierra Foothills California. The Amador County region is ideal for growing excellent quality Zinfandel fruit and the Clockspring Vineyard is located in the heart of the growing area. This fruit has proven to be very pleasing for the past 30 years and displays wonderful balance deep Spicy Flavors and a Pleasing Finish ---

DeLoach 2013 Forgotten Vines Zinfandel - Red Wine

Red Wine by DeLoach from Russian River California. Forgotten Vines Zinfandel opens brilliantly with Bright Fruit aromatics that are complemented by hints of Warm Spice and cocoa. Flavors of Blackberry Blueberry currant tobacco and Milk Chocolate envelope the palate and lead to an opulent Smooth Finish that makes this wine the perfect accompaniment to a variety of barbecue ---

Four Vines 2012 Sophisticate Zinfandel - Red Wine

Red Wine by Four Vines from Sonoma County California. The Sophisticate lives up to its nickname offering a rich berry profile Refined Tannins and elegant balance. In this vintage we've blended in a bit of Petite Sirah to add structure and Dark Fruit notes then the wine is aged in small Oak Casks for over a year. Dark garnet in color The Sophisticate is ripe and jammy with aromas of smoky blackberry and licorice. On the palate flavors of boysenberry Black Cherry and Black Pepper lead into a lush and Supple Finish. Four Vines The Sophisticate is a wonderful match with tomato based Dishes Like lasagna and spaghetti Bolognese along with brisket Italian sausage and leg of lamb. Blend: 90% Zinfandel 10% Petite Sirah

Pellegrini 2013 Zinfandel - Red Wine

Red Wine by Pellegrini from Sonoma County California. This elegant wine is a classic Russian River Zinfandel distinguished by an abundance of Bright Raspberry blueberry and boysenberry Fruit Flavors infused with Exotic Spices and fire roasted chilies. With a balance and restraint rare among Zinfandels this wine pairs extraordinarily with a wide array of foods from pasta to Grilled Meats and stands up to highly spiced foods ---

Folie a Deux 2013 Dry Creek Zinfandel - Red Wine

Red Wine by Folie a Deux from Sonoma County California. The Folie a Deux Zinfandel has aromas of Blackberry Jam with hints of balsamic vinegar blueberry and mild Black Pepper notes. On the palate flavors of Black Cherry boysenberry and Blackberry Pie are interlaced with mocha toffee and vanilla. The bright Fruit Flavors Balanced Acidity and tannins are complemented by a soft round mouthfeel and a Long Finish. For a zesty pairing serve the Folie a Deux Zinfandel with grilled skirt steak and rack of lamb with caponata ---